Recipe: Ooey Goey Date Squares
Ingredients – 16 servings 145g Pitted Dates (finely chopped)235ml Water110g Almond Flour (or plain flour)¼ tsp Sea Salt1 tsp Baking Soda160g Oats2 tsp Cinnamon1 tbsp Coconut Oil (melted)80g Maple Syrup65g Almond Butter Method Preheat oven to 190°C. Place chopped dates in a small pan with water. Place over low heat. Stir continuously with a fork [...]



